Cranberry-Orange Marmalade Recipe - http://homecooking.about.com/library/archive/bljelly29.htm
Made with orange marmalade and Grand Marnier. Originally published in Bon Appetit. |
Four Fruit Marmalade - http://www.hungrymonster.com/recipe/recipe-search.cfm?Course_vch=Jelly&ttl=1&Recipe_id_int=5372
Uses oranges, pears, pineapple, and maraschino cherries. |
Grapefruit Marmalade - http://southernfood.about.com/od/jamsjellies/r/bln361.htm
Recipe makes 4 half pints. |
Kumquat Marmalade - http://aggie-horticulture.tamu.edu/plantanswers/recipes/kumquatmarmalade.html
Uses kumquats, orange peel, and orange pulp. |
Lemon-Ginger Marmalade - http://www.cyber-kitchen.com/rfcj/SPICESandCONDIMENTS/Lemon-Ginger_CitronEstrogEsrog_Marmalade_-_pareve.html
With fresh ginger root. Can also be made with citron (etrog) instead of lemon. |
Lemonade Marmalade - http://search.yumyum.com/recipe.htm?ID=16084
Preserves made with lemons, using pectin. |
Peach Marmalade - http://southernfood.about.com/library/rec98/bl80711e.htm
Calls for orange, lemon, and peaches. |
Three Fruit Marmalade - http://www.ourbestrecipes.com/REC1065149073.html
Made with lemon, grapefruit, and orange. |